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Chocolate Chip Banana Bread Recipe

Course Breakfast
Cuisine American
Prep Time 20 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 30 minutes
Servings 8 people
Calories 464kcal
Author LittleMissKate.ca

Ingredients

  • 1 pkg (250g) Philadelphia Cream Cheese softened
  • 1/4 cup butter softened
  • 1 cup sugar
  • 1 cup mashed ripe bananas
  • 2 eggs
  • 1 cup White flour
  • 1-1/4 cups Whole Wheat flour
  • 1/4 cup Ground Flax seed optional
  • 1-1/2 tsp. Magic Baking Powder
  • 1/2 tsp. baking soda
  • 1/2 cup Chocolate Chips

Instructions

  • Preheat the oven to 350°F.
  • With an electric mixer beat together cream cheese, butter and sugar in a large bowl until blended.
  • Add in bananas and eggs, mix well
  • Combine dry ingredients, and add to wet mixture. Stir until just moistened.
  • Pour into greased 9x5" loaf pan and bake for 1 hour and 10 minutes, or until the top is golden brown and a toothpick inserted into the centre comes out clean
  • Allow to cool before slicing