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Herb Marinated Cream Cheese Bites

Ingredients

  • 1 pkg. 250 g Philadelphia Brick Cream Cheese
  • 1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing
  • 2 cloves garlic diced
  • 3 small sprigs fresh rosemary chopped
  • 1 tsp. black peppercorns
  • Peel of 1 lemon grated finely

Instructions

  • Cut cream cheese into bite size pieces and place in container with lid
  • Add remaining ingredients and stir gently
  • Refrigerate a minimum of 1 hour before serving
  • Serve with crackers, pita or crusty bread. Enjoy!