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One-Pan Curry Chicken Basmati Rice Pilaf Recipe

Ingredients

  • 3 Tbsp Curry Powder
  • 3/4 lbs boneless skinless chicken breast, cut into strips
  • 1 Onion diced
  • 1 Bell Pepper diced
  • 1/2 cup Carrots cooked and diced
  • 1 tbsp Olive Oil
  • 3/4 cup Chicken Broth
  • 1 pouch UNCLE BEN’S® READY RICE® Basmati Rice
  • 1 cup Plain Yogurt
  • 4 sprigs cilantro chopped for garnish (optional)

Instructions

  • In plastic storage bag, combine curry powder, chicken, onion, carrots and bell pepper. Shake well to coat chicken and vegetables in curry powder.
  • In a large pan, heat oil on high. Add chicken mixture to pan and sauté until chicken is almost done, about 5 minutes.
  • Add broth and rice to pan. Cook until most of the broth is absorbed, about 5 minutes.
  • Stir in yogurt until well combined.
  • Garnish with cilantro if desired, and Enjoy!